If you like fruity beer, this is the beer that you must brew, this beer taste like orange juice. Worry free to those brewers who do not have a chiller or fridge to ferment their beer below 20c, because this package comes with Kveik yeast and this yeast allows you to ferment the beer at room temp 30- 35c.
This package includes materials:
Malt, hops and yeast

Mash the grain at 65-67 celsius degree for 60 minutes and bring it to boil for 60 minutes.
Hop schedule: Boil 30g of Galaxy hop for 15 minutes, After boiling add 60g of Galaxy hop when the temp drops to 80c and make a whirlpool for 20minutes. Dry hopping balance 80G for 3 days.
Ferment the beer for 5 days at 30c to 35c, basically you can leave the fermenter at every corner in your house.